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Jaffelin was founded by Charles and Henri Jaffelin, and is entirely dedicated to Burgundian wines. Charles and Henri were sons of an established winegrower and right from the start they decided to follow their father's motto: "Burgundy, nothing but Burgundy!".
 
Jaffelin is today located in the Chapitre, the old Monks' house at the foot of the Collégiale Notre-Dame. A few hundreds of casks lie under its stone arches, built 800 years ago in Gallo-Roman stone, a resting place that is both cool and humid, ideal for ageing. It is here, in exceptional surroundings in the heart of the town of Beaune, that Prune Amiot creates the wines of Jaffelin.
 
By using Pinot Noir and Chardonnay, the two traditional and inalterable varietals of Burgundy, Jaffelin wines are at the heart of the region. They are to be found on all of
the Côtes: Beaune, Nuits, Châlon and Mâcon…
 
The "Villages de Jaffelin" collection is made up of original wines that are off the beaten track, a convivial bunch that show another side to Burgundy. Even thought they are next and different from the Grands Crus, they retain their spirit of excellence.
 
The Jaffelin wines are rich in fruit with a fresh and natural acidity that rejects all belligerence, bitterness and frivolity. They can age well, as they can't become hard,
heavy or dry.
 
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