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While the amber Rivesaltes come from white grapes, the "tuilés" like Manor come from red grapes with a minimum of 50% Grenache noir.
 
The Catalan wine-makers who grow Manor have inherited a savoir-faire adapted to
the characteristics of this sun-drenched terroir.
 
Manor is appreciated by all connoisseurs and is today the second brand on the Rivesaltes French market.
 
The deep red colour of Manor announces its fruity, full-bodied, distinguished taste,
that evokes cooked fruit and cacao. It should be drunk cold, between 11° et 13°,
and goes ideally with sweet dishes or blue cheese.
 
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